TUESDAY
$10.00
JANUARY 28 | SOURDOUGH
A blend of locally milled organic bread flour and ancient grains. This is a rustic loaf with lovely crust and a creamy crumb. 100% naturally leavened. Recommended uses: toasted with salted butter. cut into big chunks and dunked into spaghetti bolognese or your favorite soup. avocado toast. toasted gourmet sandwich. grilled cheese. Grilled and topped with olive oil.
$12.00
JANUARY 28 | CRANBERRY PECAN
20% Organic Sprouted Whole WheatAppalachian Maple SyrupDried CranberriesToasted PecansOrange Zest...
$12.00
JANUARY 28 | DELI RYE
Made with: Organic flour, water, caraway, GMO free canola oil, brown sugar, salt
A blend of locally milled organic bread flour and ancient grains. This is a rustic loaf with lovely crust and a creamy crumb. 100% naturally leavened. Recommended uses: toasted with salted butter. cut into big chunks and dunked into spaghetti bolognese or your favorite soup. avocado toast. toasted gourmet sandwich. grilled cheese. Grilled and topped with olive oil.
From
$16.00
JANUARY 28 | BAGEL 6-PACK
This week we have the following bagels:
Plain, Everything, Blueberry, and variety pack option (2 ...
Plain, Everything, Blueberry, and variety pack option (2 ...