A blend of locally milled organic bread flour and ancient grains. This is a rustic loaf with lovely crust and a creamy crumb. 100% naturally leavened. Recommended uses: toasted with salted butter. cut into big chunks and dunked into spaghetti bolognese or your favorite soup. avocado toast. toasted gourmet sandwich. grilled cheese. Grilled and topped with olive oil.

25% Whole GrainOrganic Sprouted Whole WheatOrganic Sprouted Rye85% Hydration950 grams
 
Made with...

Sesame Sourdough25% Whole GrainToasted Sesame Seeds - inside and out950 grams
Made with: organic ...

Carolina Gold ChallahAnson Mills Organic Carolina Gold Rice FlourOrganic All Purpose FlourOrganic...

Carolina Gold ChallahAnson Mills Organic Carolina Gold Rice FlourOrganic All Purpose FlourOrganic...

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100% Organic Flour 100% Naturally LeavenedBlue Tinge Emmer Ancient Grain400g
Makes one 12”-14” pi...

Organic Milk
Organic Flour 
Organic Eggs 
 
Made with: organic flour, organic milk, butter, organ...

Anson Mills Toasted Oat Flour 
Anson Mills Dark French Rye
Brown Sugar
House Made Vanilla 
Topped...

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