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AUGUST 11 | PEACH MASCARPONE TWISTED BRIOCHE

Our signature brioche made with: Malted Scots Bere Barley, organic milk, organic eggs, mascarpone, peach compound butter, organic corn flour, organic oats, and a light streusel topping. 

Our signature brioche made with: Malted Scots Bere Barley, organic milk, organic eggs, mascarpone, peach compound butter, organic corn flour, organic oats, and a light streusel topping. 

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